Baked Salmon with Fresh Salsa #FreshTastyValentines #giveaway

Baked Salmon w Salsa
Baked Salmon with Fresh Salsa pairs moist, flaky salmon with fresh tomato and cubanelle pepper salsa for a refreshing main dish. Garlic, lime, cilantro and spices round out the flavor.
“I was provided with free product samples to use and review from our disclosed sponsors. I received no further compensation. Opinions are my own and not necessarily those of the sponsors or participating bloggers.”

Welcome to a week-long Valentine food celebration!

Follow along every day from February 1 – 8 as we showcase new ideas in sauces, tasty recipes, fantastic kitchen helpers, wines, cookbooks, delicious produce, herbs and spices. We’re also serving up the latest trends in partyware for displaying your culinary creations!

 
#FreshTastyValentines is a group of 22 talented food bloggers who will be posting recipes for an entire week that, we hope, will inspire you to make some healthy Valentines treats for your loved ones. Here we are…
 
The Bloggers
(with links to their homepages, in alphabetical order)
 
From February 1st through February 8th, not only will you find nearly a hundred recipe posts, but you can enter to win our awesome giveaway, courtesy of some amazingly generous donations from sponsoring companies. See rafflecopter below.
 
The Sponsors
(with links to their homepages, in alphabetical order)

 

And there’s MORE!

Enter to win prizes from our gracious sponsors!

The Giveaway
For FOURTEEN Different Prizes
begins February 1st and ends February 8th
If you are visiting before the rafflecopter opens, please check back!

a Rafflecopter giveaway

Thank you to #FreshTastyValentines sponsors for providing the prizes free of charge. These companies also provided the bloggers with samples and product to use for #FreshTastyValentines recipe development without additional compensation. All opinions stated are those of the bloggers.

Thank you again, Camilla from Culinary Adventures with Camilla for hosting this awesome event! Stop by her blog to learn more about all our sponsors!

As a food blogger I can’t seem to stop talking about food. I enjoy eating food that’s full of flavor. This week I’m sharing 4 recipes with you and telling you a bit about the brands I use in each dish.

Today I’m featuring a salmon dish enhanced with herbs and spices from Gourmet Garden.

Gourmet Garden loves herbs and spices and strives to make everyday cooking easier and more enjoyable. Their herbs and spices are washed, chopped and prepped within 18
hours of harvesting through patented processes that seal in the natural essential oils to maximize the fresh flavor and aroma of the herbs. They areproviding one #FreshTastyValentines winner with each of their stir-in pastes (basil, chili pepper, cilantro, dill, Italian herbs, garlic, chunky garlic, ginger, lemongrass, oregano, parsley, and Thai seasonings), each of their lightly dried herbs (basil, chili pepper, cilantro, ginger, and parsley), and two Gourmet Garden logo coolers.


Baked Salmon Fresh Salsa Gourmet Gardens

These herbs stay fresh up to a month after opening!

Baked Salmon Fresh Salsa
Baked Salmon w Salsa

Baked Salmon with Fresh Salsa

Baked Salmon with Fresh Salsa #FreshTastyValentines #giveaway

Yield: 4 servings

Ingredients

  • 1 pound salmon filets
  • 1 tablespoon seafood seasoning (I used Old Bay)
  • 1 Tablespoon olive oil
  • Fresh Salsa
  • 2 large plum tomatoes, chopped
  • 1 cubanelle pepper, diced
  • 1/4 cup red onion, diced
  • 1 Tablespoon Gourmet Garden Chunky Garlic
  • 1 Tablespoon Gourmet Garden Cilantro
  • 1 teaspoon Gourmet Garden dried Chili Peppers
  • 1 teaspoon Gourmet Garden Chives
  • juice from 1 lime
  • salt and pepper to taste

Instructions

  • Mix together salsa ingredients. Refrigerate for at least an hour to blend flavors.
  • Preheat oven to 350 degrees.
  • Place oil and seasoned salmon in a baking dish. Cover and bake for approximately 20 minutes, (depending on thickness) until thoroughly cooked and easily flakes.
  • Place salmon on plate or serving tray. Top with fresh salsa. Garnish with additional cilantro and chives if desired.
Schema/Recipe SEO Data Markup by Yummly Rich Recipes
https://www.cindysrecipesandwritings.com/baked-salmon-fresh-salsa-freshtastyvalentines-giveaway/

 

Connect with Gourmet Garden Herbs & Spices through their social media for news, updates, recipes and more!
Instagram: @gourmetgarden
Twitter: @GourmetGardenUS
Facebook: https://www.facebook.com/GourmetGarden
Pinterest: @gourmetgarden

Gourmet Garden brandmark

Gourmet Garden brandmark

KitchenIQ is the new houseware branch of Smith’s Consumer Products, Inc. and embraces their long-standing reputation
for innovation and quality, reflecting their commitment to producing
smarter products for the kitchen. They are providing a prize package of kitchen gadgets that are perfect for your Valentine cooking and for the rest of the year as well. One #FreshTastyValentines winner will receive: KitchenIQ’sStrawberry
Tool
and Better
Zester
.
Use their Better Zester to add lime zest to this salmon dish and more!

kitchen IQ

Serve Woodbridge Sauvignon Blanc from Robert Mondavi with Baked Salmon with Fresh Salsa for a delightful dinner!
woodbridge logo

Woodbridge by Robert Mondavi began over thirty years ago, when Robert Mondavi had a goal of getting great California wine on every table in America. In
1979 he established the Woodbridge Winery near his childhood home of Lodi,
California to make fruit-focused wines for everyday drinking. They are providing a prize package for the raffle. One #FreshTastyValentines winner will receive two bottles of Woodbridge by Robert Mondavi wine – one bottle of Sauvignon Blanc and one bottle of Pinot Noir. Cheers!

woodbridge wines

Find Woodbridge by Robert Mondavi on Facebook: here

Salmon and Fresh Salsa

Follow the Fresh Tasty Valentines Pinterest Board all week for more tasty ideas!

Enjoy these great recipes and ideas from Day one of #FreshTastyValentines!

This entry was posted in #FreshTastyValentines, giveaway, healthy, herbs, salmon, salsa, Valentine's Day, vegetables, What's For Dinner?, wine. Bookmark the permalink.

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