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Category Archives: baking
Candied Fruit Sweet Rolls dotted with specks of yellow, red and green fruit and drizzled in icing. Just in time for your holiday table. The December Challenge: Make a YEAST bread for this month’s Bread Bakers that is SWEETENED and appropriate … Continue reading
Learn more about milling your own whole grains into flour. Enter the rafflecopter below for your chance to win a copy plus a $50.00 gift certificate for Bob’s Red Mill to get you started! Have you ever used fresh milled … Continue reading
Apple Crisp bakes in its own juices topped with a buttery crumb crust. Serve warm or cold. Apple Crisp was my Mom’s go to dessert. I’m proud to share her recipe with you today as Sunday Supper celebrates Mom’s favorite … Continue reading