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Category Archives: Christmas
Roasted Brussels Sprouts Soup dishes up a British tradition as a warm, inviting soup. Now you may or may not be a fan of the lowly Brussels Sprouts at Christmas, but I might have some tasty tidbits to change your … Continue reading
Candied Fruit Sweet Rolls dotted with specks of yellow, red and green fruit and drizzled in icing. Just in time for your holiday table. The December Challenge: Make a YEAST bread for this month’s Bread Bakers that is SWEETENED and appropriate … Continue reading