Category Archives: fasy and easy

Shrimp Creole

Posted on May 4, 2013 by Cindy Kerschner

Shrimp Creole It doesn’t need to be Mardi Gras to enjoy a little Creole! Of course, shrimp is wonderful anytime, so put the two together and instant win-win! My version of Creole sauce is mild but can be spiced up … Continue reading →

Posted in comfort food, dinner, fasy and easy, fresh ingredients, main dish, rice, seafood, shrimp, tomatoes, What's For Dinner? | Tagged , , , , , , , | Leave a comment

Turkey and Acini Di Pepe Skillet for #SundaySupper

Posted on April 7, 2013 by Cindy Kerschner

This week our  #SundaySupper team steps up to the challenge of bringing budget friendly recipes to the table. Budget friendly to me also includes saving time. Like they say, “Time is money,” and nothing saves more of both than a quick … Continue reading →

Posted in #SundaySupper, dinner, fasy and easy, fresh ingredients, ground turkey, leftovers, pasta, quick and easy, skillet, spinach, turkey, What's For Dinner? | Tagged , , , , , , | 28 Comments

Farmhouse BBQ Muffins Surprise Recipe Swap Revealed

Posted on February 20, 2013 by Cindy Kerschner

= I’m so excited to be part of Suprise Recipe Swap for February! The first of every month you receive a fellow blogger’s blog address from Jutta at Hungry Little Girl so you can pick a recipe to make from … Continue reading →

Posted in brunch, fasy and easy, food club, fresh ingredients, lunch, main dish, Surprise Recipe Swap, turkey, What's For Dinner? | Tagged , , , , , , | 4 Comments

Roses are Red, Violets are Delicious

Posted on February 4, 2013 by Cindy Kerschner

Candied flowers are simple to make and so elegant to serve. Violets will soon be in season. Learn how to make them at Garden Sense Roses are Red, Violets are Delicious on Daily Dish.

Posted in Daily Dish, edible flowers, fasy and easy, Foodie Friends Friday, Valentine's Day, What's For Dinner? | Tagged , , , , , , | 1 Comment