If you ever ate lobster mac and cheese you know how good adding seafood makes it. Salmon tastes even better. I didn’t originally start out to make salmon mac and cheese for dinner. My taste buds were set for a … Continue reading
Welcome to Slowly Bringing in the New Year with Sunday Supper slow-cooker style! I’m so excited to host this week. We have a tantalizing list of over 30 crock pot and slow-cooker meal ideas to share. I must confess this … Continue reading
Posted in #SundaySupper, casserole, chicken, crock pot, fresh ingredients, main dish, rice, slow cooker, soup, stew, What's For Dinner?
Tagged #SundaySupper, broccoli, casserole, chicken, rice, soup, stew
Each month we gather at The Salad Bar to celebrate salad based on a common ingredient picked by our Salad Bartender, Wendy from The Weekend Gourmet ! This month #TheSaladBar is going Asian! I recently discovered soba noodles in our … Continue reading
Posted in #TheSaladBar, asian, brunch, cabbage, linky party, lunch, main dish, oranges, salad, vegetarian, What's For Dinner?
Tagged asian, Asian-inspired, salad, sesame, soba noodles
Grapes from California are now at their peak (available every season May – January!). Grapes of all colors – red, black and green – are a natural source of beneﬁcial antioxidants and other polyphenols. One serving of grapes (3/4 cup) … Continue reading
Posted in #RecipeReDux, chicken, grapes, lunch, main dish, nutrition, What's For Dinner?
Tagged California Grapes, chicken, contest, dinner, grapes, main dish