This week the Sunday Supper Group is cooking up one pot recipes; from casseroles to slow cookers that make meal planning and clean up a little easier!
Posted in #SundaySupper, fresh ingredients, Italian, pasta, pesto, sausage, skillet, turkey, What's For Dinner?
Tagged #SundaySupper, fast and easy, Italian, one pot, pasta, pesto, sausage, skillet, turkey
You’re Invited To Our New Years Eve Potluck Party with Emeril and Giveaway! GIVEAWAY CLOSED WINNER ANNOUNCED! This week our Sunday Supper Team has a special treat in store for you! We’re sharing our favorite Emeril Lagasse recipes for a … Continue reading
Posted in #SundaySupper, avocado, bread, brunch, cheese, cucumbers, everyday, food, food club, fresh ingredients, giveaway, healthy, lunch, nutrition, olive oil, pesto, sandwich, vegetarian, veggies, walnut, What's For Dinner?, whole grain
Tagged bread, brunch, cheese, cookbook, Emeril, giveaway, lunch, pesto, sandwich, sprouts, vegetarian, veggies
As a kid I loved nothing better than foraging for snacks. Hot spots for snacks depended on the season. Fall brought apples and pears from neighboring trees and walnuts from the back woods. Spring had violets, dandelion and fiddleheads. But … Continue reading
Posted in fasy and easy, healthy, herbs, pesto, summer, Uncategorized, vegetarian, watercress
Tagged garlic, healthy, olive oil, pesto, summer, watercress
Spinach Pesto with Zucchini Ribbons Spinach pesto is a nice change from basil. Add toasted pinenuts for a more traditional taste. 2 large cloves garlic 3 cups baby spinach 3/4 cup Parmesan cheese, grated 1/4 cup olive oil Salt and … Continue reading
Posted in casserole, daily special, everyday, fasy and easy, healthy, herbs, main dish, pasta, pesto, quick and easy, ravioli, spinach, vegetarian, zucchini
Tagged condiments, daily special, everyday, farm, farms, fresh ingrediets, herbs, main dish, olive oil, pasta, pesto, spinach, zucchini