Category Archives: vegan

Lentil Stew for #WeekdaySupper

Posted on May 7, 2013 by Cindy Kerschner

I love lentils. These legumes come in a variety of colors. I’ve used brown, green, yellow and red ones for soups, salads and even ground some into flour to make brownies . I chose lentils for my #WeekdaySupper meal because … Continue reading →

Posted in #WeekdaySupper, dinner, lentils, soup, stew, vegan, vegetables, vegetarian, veggies, What's For Dinner? | Tagged , , , , , , , | 14 Comments

Sandwich For All Seasons

Posted on January 5, 2013 by Cindy Kerschner

Sandwiches with multi-layers of flavor rank high in my book. I don’t really keep a sandwich ranking book. If I did, I’d choose something with different textures, smells and tastes. Here’s a simple sandwich that packs a punch of vitamins … Continue reading →

Posted in apples, avocado, everyday, fasy and easy, fresh ingredients, healthy, lunch, Mexican-inspired, olive oil, pumpkin, sandwich, spring, summer, tomatoes, vegan, vegetarian, What's For Dinner? | Tagged , , , , , , , , , , | Leave a comment

Get to Know These Root Vegetables

Posted on November 13, 2012 by Cindy Kerschner

Check out my post, Get to Know These Root Vegetables Celery Root is one good for you but lesser known root vegetable. Get to know Celery Root and other root vegetables at Foodie Friends Friday Daily Dish.

Posted in fresh ingredients, garden, vegan, vegetarian, veggies, What's For Dinner? | Tagged , , , , , , , , | 1 Comment

Herb Vinegars #SundaySupper

Posted on November 11, 2012 by Cindy Kerschner

Herbal Vinegars Welcome to Gifts from the Kitchen #SundaySupper Sunday! This week’s Sunday Supper co-hosts are the wonderful and talented Susan from The Wimpy Vegetarian and Amber from Mamas’ Blissful Bites Blog URL: Mamas’ Blissful Bites . Thanks ladies! I’m … Continue reading →

Posted in #SundaySupper, fresh ingredients, garden, healthy, herbs, vegan, vegetarian | Tagged , , , , , , , | 40 Comments