Category Archives: vegan
I love lentils. These legumes come in a variety of colors. I’ve used brown, green, yellow and red ones for soups, salads and even ground some into flour to make brownies . I chose lentils for my #WeekdaySupper meal because … Continue reading
Sandwiches with multi-layers of flavor rank high in my book. I don’t really keep a sandwich ranking book. If I did, I’d choose something with different textures, smells and tastes. Here’s a simple sandwich that packs a punch of vitamins … Continue reading
Check out my post, Get to Know These Root Vegetables Celery Root is one good for you but lesser known root vegetable. Get to know Celery Root and other root vegetables at Foodie Friends Friday Daily Dish.
Herbal Vinegars Welcome to Gifts from the Kitchen #SundaySupper Sunday! This week’s Sunday Supper co-hosts are the wonderful and talented Susan from The Wimpy Vegetarian and Amber from Mamas’ Blissful Bites Blog URL: Mamas’ Blissful Bites . Thanks ladies! I’m … Continue reading