Kielbasa Roll Ups
 
 
Author:
Ingredients
  • ½ lb smoked kielbasa (beef, pork or turkey)
  • ½ cup shredded cheddar cheese
  • 1 pack refrigerated crescent rolls
  • Assorted mustard dipping sauces
Instructions
  1. Slice kielbasa lengthwise.
  2. Fry kielbasa over medium-high heat to brown on both sides.
  3. Lay out half of the crescent dough. Bake off extra crescents for later use.
  4. Sprinkle with cheddar cheese.
  5. Lay out the kielbasa and wrap.
  6. Bake at 350 for about 15 minutes until rolls are browned and flaky.
  7. Serve with your favorite dipping mustard.
  8. You can serve a salad or even oven fries on the side.
Recipe by Cindy's Recipes and Writings at https://www.cindysrecipesandwritings.com/kielbasa-roll-ups-weekdaysupper/