Pink Cadillac Margarita Cupcakes
Author: Cindy Kerschner
Serves: 16 cupcakes
- ¼ unsalted butter, softened
- ¼ cup butter flavored shortening or addition ¼ cup unsalted butter
- 1 cup sugar
- 2 eggs
- 2¼ cups cake flour
- 2 tsp. baking powder
- ¾ tsp salt
- ½ cup cranberry juice or blend NOT cocktail juice
- ¼ cup orange juice
- 1 tablespoon lime juice
- 2 teaspoons tequila
- In a standard mixer on low speed, cream together butter and sugar.
- Add eggs one at a time.
- In a separate bowl, mix together flour, baking powder and salt.
- In a separate measuring cup mix together cranberry juice, orange juice, lime juice and tequila.
- Add half the dry ingredients then half wet ingredients. Mix and repeat.
- Batter should be thick and spongy.
- Bake in lined cupcake pan at 350 for 12 to 15 minutes until set and test clean with inserted toothpick .
- Cool and top with your favorite frosting.
Recipe by Cindy's Recipes and Writings at https://www.cindysrecipesandwritings.com/pink-cadillac-margarita-cupcakes/
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