Hot Apple Pizza for #SundaySupper
 
 
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Ingredients
  • Dough
  • 1 Tablespoon dry active yeast
  • ¼ cup warm, water (100-110 degrees)
  • 1 cup flour
  • ½ teaspoon cinnamon
  • 1 Tablespoon butter
  • 1 Tablespoon apple juice concentrate
  • Topping
  • 2 apples, sliced thin
  • ¼ cup pecans
  • ¼ cup craisins
  • 2 Tablespoons, apple juice concentrate
  • 1 Tablespoon butter
  • 2 ounces smoked gouda, sliced
Instructions
  1. Mix the yeast, warm water and a teaspoon of flour together. Set in a warm place and allow to bloom (10-15 minutes).
  2. Mix together flour and cinnamon. Crumble in butter.
  3. Add yeast mixture and apple concentrate.
  4. Knead into a stiff dough. Add a little warm water if too dry.
  5. roll into a circle about 8 to 9 inches wide. cover and allow to rise for about 15 minutes.
  6. Place dough on a lightly sprayed pizza sheet or baking sheet.
  7. Arrange apple and cheese slices to cover dough.
  8. Sprinkle with craisins and nuts. Dot with butter and drizzle with concentrate.
  9. Bake at 400 degrees on the middle rack until the apples are soft, dough is done and cheese melted for 15 to 20 minutes.
Recipe by Cindy's Recipes and Writings at https://www.cindysrecipesandwritings.com/hot-apple-pizza-for-sundaysupper/