Tag Archives: desserts

Mexican Brownies for #CincodeMayo #SundaySupper

Posted on May 5, 2013 by Cindy Kerschner

Welcome to our Sunday Supper Cinco de Mayo Party! Thanks Jen from Juanita’s Cocina for hosting this awesome event. My contribution to our party is Mexican Brownies. Chewy chocolaty goodness with warm cinnamon undertones and a pinch of heat from … Continue reading →

Posted in #SundaySupper, baking, brownies, fresh ingredients, Mexican-inspired, What's For Dinner? | Tagged , , , , , , , | 42 Comments

Chocolate Mango Cake

Posted on November 9, 2012 by Cindy Kerschner

I’ve been on a mango kick lately. Tomato Mango Salsa, Mango Cream Cheese and even mango straight up! So while I had mango fever, I decided to try a Chocolate Mango Cake! But I couldn’t stop there oh no no! … Continue reading →

Posted in baking, cake, chocolate, dessert, food, fresh ingredients, mango, What's For Dinner? | Tagged , , , , , , , | 4 Comments

Candied Flowers Made Easy

Posted on April 15, 2012 by Cindy Kerschner

Candied edible flowers add a lovely touch as garnish to baked goods, salads and appetizers. Violets, Johnny-jump-ups, and Pansies are in season now. Violets have a delicate, pepper taste alone. Candied they sparkle and add a sweet, crunchy texture to … Continue reading →

Posted in candy, edible flowers, violets | Tagged , , , , , , , , | 3 Comments