There is something special about making a meal and being able to say,”I grew it myself!” Watching a seed grow into a mature plant is rewarding. Cooking with homegrown, fresh picked vegetables is good for your soul as well as … Continue reading
Posted in #ChooseDreams, #WeekdaySupper, corn, potatoes, soup, What's For Dinner?
Tagged #ChooseDreams, #WeekdaySupper, appetizer, corn, dinner, lunch, potato, soup
Crab Louie also known as Crab Louis is one of my favorite crab dishes. Traditional Crab Louis is made with Pacific Northwest Dungeness Crab. I use lump crabmeat and sometimes even special. I usually make this as a salad and stuff … Continue reading
Posted in #SundaySupper, chicken, crab, main dish, seafood, stuffing, What's For Dinner?
Tagged #SundaySupper, chicken, crab, dinner, stuffed chicken
I have green on my mind. Now I know that green can be interpreted in many ways. Spring, Saint Patty’s Day, being novice, being environmentally conscience, salad type veggies, envy and even Shrek was green. So for this week’s Sunday … Continue reading
Posted in #SundaySupper, chicken, dinner, lunch, main dish, salad, What's For Dinner?
Tagged #SundaySupper, chicken, chicken salad, dinner, green, greens, lunch, pesto, Saint Patrick's Day, salad
Stuffed chicken breast is a favorite of mine. Usually I bake stuffed breasts without breading it. I’ve found if you add a coating of a light oil like grapeseed, it helps retain the moisture. Of course the key to keeping … Continue reading
Posted in chicken, drink, spinach, What's For Dinner?
Tagged chicken, dinner, entree, feta, pecans, roulade, spinach, stuffed chicken