Welcome to this week’s Foodie Friends Friday Linky Party! This week we’re looking for your healthy recipes in honor of Good Nutrition Month. Congrats to last week’s winners! Host Favorites Now On To The Party! An InLinkz Link-up An InLinkz … Continue reading
This event is organized annually by Boston-based non-profit Oldways and its Whole Grains Council (WGC). Wheatberry Salad recipe and whole grains challenge April 3, 2013 was Sample Whole Grains Day and I posed the “Switch to Whole Grains Day” challenge … Continue reading
Sandwiches with multi-layers of flavor rank high in my book. I don’t really keep a sandwich ranking book. If I did, I’d choose something with different textures, smells and tastes. Here’s a simple sandwich that packs a punch of vitamins … Continue reading
Posted in apples, avocado, everyday, fasy and easy, fresh ingredients, healthy, lunch, Mexican-inspired, olive oil, pumpkin, sandwich, spring, summer, tomatoes, vegan, vegetarian, What's For Dinner?
Tagged avocado, brunch, healthy, hummus, lunch, Mexican avocados, nutritious, olive oil, sandwich, sprouts, tomatoes
Hot Soy Mocha Latte This Santa has his eye on a chocolaty drink but all that milk and cookies gave him a tummy ache! Lactose problem, you see. But Santa can slurp this warm milky treat, no worries. That’s because … Continue reading
Posted in beverage, chocolate, Christmas, coffee, drink, fresh ingredients, healthy, soy, What's For Dinner?, WonderMill
Tagged beverage, Christmas, drink, Grain Mill Wagon, healthy, lactose intolerant, latte, santa, soy, soy flour, soy milk, WonderMill