Fresh Pea Soup and Grilled Cheese Supreme #WeekdaySupper
 
 
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Ingredients
  • Pea Soup
  • 2 cups fresh or frozen peas
  • 2 cups vegetable broth
  • 1 small shallot, chopped
  • 1 teaspoon olive oil
  • 1 tablespoon lemon juice
  • salt and pepper to taste
  • bacon bits, (optional)
  • Grilled Cheese Supreme
  • 2 ounces turkey (per sandwich)
  • fresh mozzarella slices
  • roasted red pepper slices
  • arugula
  • sourdough or rye bread
  • butter or cooking spray for grilling
Instructions
  1. Soup
  2. Saute shallot in oil.
  3. Add peas and broth, bring to a boil. Reduce heat and simmer for 5 minutes.
  4. Add lemon juice, salt and pepper.
  5. Puree to desired consistency. Serve warm or cold. sprinkle with bacon bits if desired.
  6. Sandwich
  7. prepare griddle or panini press with cooking spray or butter bread
  8. Assemble sandwich and grill until hot and cheese is melted.
Recipe by Cindy's Recipes and Writings at https://www.cindysrecipesandwritings.com/fresh-pea-soup-and-grilled-cheese-supreme-weekdaysupper/