Pear Walnut Graham Tart #DessertChallenge
 
Prep time
Cook time
Total time
 
Ingredients
  • ¾ cup graham cracker crumbs
  • 4 Tablespoons butter, melted
  • ¼ teaspoon cinnamon
  • 2 teaspoons honey
  • 1 14-ounce can Bartlett pears, drained
  • 1 6-ounce container vanilla yogurt
  • ½ cup chopped walnuts
Instructions
  1. Mix butter, crumbs,cinnamon and honey together. Press into 2 4-inch tart pans.
  2. Fill tarts with pear slices.
  3. Spoon in yogurt and walnuts. Sprinkle with walnuts and cinnamon.
Recipe by Cindy's Recipes and Writings at https://www.cindysrecipesandwritings.com/pear-walnut-graham-tart-dessertchallenge/