Chicken Patty Melt #RecipeReDux
 
Prep time
Cook time
Total time
 
Ingredients
  • ½ pound ground chicken
  • ¼ cup breadcrumbs
  • 1 teaspoon garlic powder
  • ½ teaspoon ground cumin
  • ¼ teaspoon ground cayenne pepper
  • Salt-to taste
  • ¼ cup thinly slices onions
  • ¼ cup sliced mushrooms
  • 1 teaspoon olive oil
  • 4 teaspoons butter, divided
  • cooking spray
  • 4 slices low-fat Swiss
  • 4 slices rye bread
Instructions
  1. Mix together chicken, spices and bread crumbs and form into patties. Spray a skillet with cooking spray and fry burgers until thoroughly cooked. Drain on a paper towel if necessary.
  2. Fry mushrooms in olive oil and 1 teaspoon butter until golden brown.
  3. Fry onions in remaining butter until soft and caramelize.
  4. In a large skillet sprayed with cooking spray place 1 slice bread, 1 slice Swiss, burger, onions and mushrooms. Top with another slice of cheese and bread.
  5. Cook until bread browns and cheese is melted.
Recipe by Cindy's Recipes and Writings at https://www.cindysrecipesandwritings.com/chicken-patty-melt-reciperedux/