Easy Sweet Asian Brussels Sprouts

Easy Sweet Asian Brussels Sprouts

Easy Sweet Asian Brussels Sprouts sweet and tangy glazed. Ready in 15 minutes.

Easy Sweet Asian Brussels Sprouts

Do you love Brussels Sprouts? Me too. Roasted, steamed, fried, shaved into salad, you name it, I’ll try it!
I recently had the pleasure of sampling a sweet Asian sauce version over these little cabbage cousins when I was in Alabama. Now this sauce was thick like glaze, sweet yet tangy with a hint of heat. A bit of onion dotted the plate.

Let me tell you, these were some of THE best Brussels Sprouts I’ve ever eaten!

I vowed try to make something similar back home.

These sprouts come close to the original with a bit of help from bottled Sweet Sour Sauce. You can find this sauce in some grocers and Asian markets. You can make your own with pineapple juice, ketchup, cornstarch, sugar, salt, rice vinegar and mustard.

Either way you’re in for a treat.


Start by cutting sprouts in half and coat with oil. spread evenly on a cookie sheet and roast at 350 for about 10 minutes, turning once until tender and charred.

Toss in Sweet Sour sauce and sprinkle with black sesame.

That’s it! Easy right? Enjoy!

Easy Sweet Asian Brussels Sprouts
Food for thought…What is your favorite way to enjoy Brussels Sprouts? I’d love to hear your ideas in a comment below!

This entry was posted in asian, quick and easy, side dish, vegan, vegetables, vegetarian, veggies, What's For Dinner? and tagged , . Bookmark the permalink.

8 Responses to Easy Sweet Asian Brussels Sprouts

  1. These look awesome! I’m always looking for new ways to try Brussels sprouts. One of my favorite veggies!

  2. Yum! I love ordering Brussels sprouts when out and about because they taste so different than how I make them at home. This Asian flavor combo sounds like a winner!
    Tara | Treble in the Kitchen recently posted..prAna Clothing for Function and FashionMy Profile

  3. I am a brussels junkie! This sounds like a great way to prepare them!
    Laura Dembowski recently posted..Homemade Twix Bars #SundaySupperMy Profile

  4. Wow these Brussels sprouts look great! We are planning to have Brussels sprouts for Christmas Eve this year and just might have to serve these!

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