Category Archives: brunch

Blueberry Mug Cake

Posted on August 8, 2019 by Cindy Kerschner

Blueberry Mug Cake serves fresh blueberries swirled in an easy microwavable mug cake. Mix, cook, enjoy! Welcome to another fun Festive Foodies Event! This week is dedicated to recipes using ingredients found at a local farmer’s market. This can include, … Continue reading →

Posted in #FestiveFoodies, blueberry, breakfast, brunch, cake, What's For Dinner? | 11 Comments

Spinach Ricotta Pierogies

Posted on August 5, 2019 by Cindy Kerschner

Spinach Ricotta Pierogies use fresh spinach, onions and potatoes, add ricotta. Wrap it all up in homemade dough. A tasty side, lightly fried! Welcome to another fun Festive Foodies Event! This week is dedicated to recipes using ingredients found at … Continue reading →

Posted in #FestiveFoodies, appetizer, brunch, comfort food, garden, potatoes, spinach, vegetables, vegetarian, What's For Dinner? | Tagged pierogi, pierogies | 17 Comments

Fennel Barley Chickpea Salad

Posted on May 2, 2019 by Cindy Kerschner

Fennel Barley Chickpea Salad celebrates spring with roasted fennel, nutty barley and chickpeas in a light, honey balsamic dressing. Part of a Festive Foodies National Salad Month celebration! I love fresh fennel this time of year. You can use all … Continue reading →

Posted in #FestiveFoodies, barley, brunch, salad | Tagged chickpeas, fennel | 15 Comments

Super Moist Coffee Cake #SpringSweetsWeek

Posted on March 30, 2019 by Cindy Kerschner

This post is sponsored in conjunction with #SpringSweetsWeek. I received product samples from sponsor companies to help in the creation of the #SpringSweetsWeek recipes. All opinions are mine alone. The fun continues with more recipes from our #SpringSweetsWeek bloggers! Don’t … Continue reading →