Tag Archives: rice

Chicken and Rice Pie #WeekdaySupper

Posted on September 5, 2013 by Cindy Kerschner

Coming up with new ideas for Weekday Suppers sometimes makes me crazy! That’s why I love to check out the weekly menus from Weekday Supper. I’m all about 30 minutes or less and BANG! Dinner is ready. Home-cooked, fresh and … Continue reading →

Posted in #WeekdaySupper, chicken, everyday, fasy and easy, leftovers, pie, rice, What's For Dinner? | Tagged #WeekdaySupper, chicken, crescent rolls, leftovers, pie, rice, savory pie | 4 Comments

Creamy Avocado, Brown Rice and Zucchini Salad #spon

Posted on August 13, 2013 by Cindy Kerschner

This month, the Recipe Redux is challenging members to create the perfect summer get-together dish using our sponsor, California Avocados in the following categories: ·Entree ·Salad ·Guacamole ·Appetizer ·Snack ·Beverage/Smoothie ·Dessert ·BBQ/Grilling Avocados are in peak season from March through September. … Continue reading →

Posted in avocado, grains, rice, salad, What's For Dinner?, zucchini | Tagged avocado, brown rice, California Avocados, pistachios, rice, salad, zucchini | 3 Comments

Shrimp Creole

Posted on May 4, 2013 by Cindy Kerschner

Shrimp Creole It doesn’t need to be Mardi Gras to enjoy a little Creole! Of course, shrimp is wonderful anytime, so put the two together and instant win-win! My version of Creole sauce is mild but can be spiced up … Continue reading →

Posted in comfort food, dinner, fasy and easy, fresh ingredients, main dish, rice, seafood, shrimp, tomatoes, What's For Dinner? | Tagged dinner, fast and easy, Mardi Gras, New Orleans, rice, seafood, shrimp, shrimp creole | 1 Comment

Brown Rice, Quinoa and Vegetable Casserole

Posted on April 25, 2012 by Cindy Kerschner

Brown Rice, Quinoa and Vegetable Casserole I discovered Herbes de Provence in a chicken recipe and I’ve been hooked on it ever since. The combination of thyme, marjoram, rosemary, basil, fennel, sage and lavender work wonderful together. It smells terrific! … Continue reading →