Tag Archives: skillet

Smokey Braised Red Cabbage

Posted on May 24, 2012 by Cindy Kerschner

Smokey Braised Red Cabbage Braising is nothing more than quick searing then cooking something slowly partially covered in liquid. This technique brings out the sweetness in vegetables like cabbage. It is also works on tougher cuts of meat. I use … Continue reading →

Posted in dinner, everyday, food, main dish, side dish, skillet, What's For Dinner? | Tagged braise, cabbage, farm, fresh ingredients, main dish, olive oil, side dish, skillet | 3 Comments

Easy Skillet Turkey Reuben

Posted on April 14, 2012 by Cindy Kerschner

I like the traditional Reuben with corned beef but using turkey is a nice change. I’m not a big bread eater, so I use a layer of potatoes instead. This fast and easy dinner can be ready in 15 to … Continue reading →