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Dill Pickle Cream Cheese

5 from 1 vote
Print Recipe
Servings 8 tablespoons

Ingredients
  

  • 8 ounces Cream cheese soften
  • 1/4 cup diced dill pickles
  • 1 teaspoon fresh chopped dill
  • 1/4 teaspoon granulated garlic
  • 1/8 teaspoon salt

Instructions
 

  • Mix all ingredients together. Chill then serve as a dip or spread.