Beer Steamed Shrimp Salad #SundaySupper

Beer Steamed Shrimp Salad

Beer Steamed Shrimp Salad offers the subtle flavors of lager with lime steamed shrimp in a savory yogurt-based cilantro dressing. Perfect for a quick night dinner or lazy Sunday meal.

This week, Sunday Supper brings our best Summer Dinner Salad Recipes to the table!

May is here, which means summer is almost upon us! What better time for refreshing dinner salads? There is so much potential in a summer salad — it’s the perfect way to play with flavors and create a meal that’s light and delicious. Bring your best summer dinner salad recipes to the table and let’s celebrate that incoming warm weather!

We eat salads all year long. I even recently won a salad contest held by Certified Angus Beef Brand.

Meatballs and Spaghetti Zoodles Salad bite

Shrimp plays a major part in my summer salads. A quick, easy steam and shrimp are ready for whichever meal you have in mind. Serve shrimp as is or turn them into a flavorful salad to use in sandwiches or top your best greens!

A light beer like a lager works best for steaming shrimp. Leave the shells on. As the shrimp cooks, it kind of gets basted by the rising steam. The steam condenses on the lid and trickles over the shrimp.
Kitchen Hack of the Day… I use my pasta pot with the insert to steam shrimp. The pot cooks evenly and the stainless cleans up so nice. Much better use than steaming with those flimsy baskets.
Beer Steamed Shrimp Salad

Cinco de Mayo was still fresh in my memory when I thought of the cilantro lime dressing. These flavors blend perfectly with a lighter beer enhanced shrimp.Beer Steamed Shrimp Salad
Beer Steamed Shrimp Salad

Beer Steamed Shrimp Salad

Beer Steamed Shrimp Salad

Ingredients

  • 1 pound shrimp, shells on
  • 12 ounces lager, pilsner or light ale
  • juice of 1 lime
  • 1/2 cup plain Greek yogurt
  • 1/2 teaspoon Old Bay or seafood seasoning
  • 1 teaspoon minced cilantro
  • 2 tablespoons sliced green stuffed olives
  • salt and pepper to taste
  • lettuce, tomato optional

Instructions

  • Mix together yogurt, 1 teaspoon lime juice, seafood seasoning, olives cilantro, salt and pepper. Set aside.
  • Add beer and remaining lime juice to a pasta pot. Add shrimp, cover and bring to a boil.
  • Continue steaming, covered until shrimp are pink and fully cooked. Cool. Reserve a few shrimp for garnish. Chop remaining cooled shrimp. Add dressing, toss. Serve over a bed of greens with tomatoes if desired.
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Food for Thought…What is your go to salad? Do you keep salad ingredients on hand? Dressings: bottled or homemade? I would love to hear your ideas in a comment below!

Enjoy all these Sunday Supper Summer Dinner Salad Recipes all season long!

Brilliant Beef Salads

Choice Chicken Salads

Superb Seafood Salads

Vibrant Veggie Salads

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board. Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

This entry was posted in #SundaySupper, beer, salad, seafood, shrimp, What's For Dinner?. Bookmark the permalink.

33 Responses to Beer Steamed Shrimp Salad #SundaySupper

  1. Salads are great in the summer and shrimp is always one of my favorites.
    Jersey Girl Cooks recently posted..Rainbow Greek Chicken Salad #SundaySupperMy Profile

  2. That looks delicious! I can’t wait to try your steamed shrimp. I need to make some for an up coming party and wasn’t sure how to prepare them and that will work perfectly!
    Denise Wright recently posted..Caribbean Chicken Quinoa Salad #SundaySupperMy Profile

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  4. Liz says:

    Oooh, this shrimp salad looks fantastic, Cindy! Love the tip to use the pasta insert—brilliant!!
    Liz recently posted..Shrimp & Orange Salad with Citrus Vinaigrette #SundaySupperMy Profile

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  11. Nikki says:

    That shrimp looks amazing! That beer I bet makes them even more delicious! Last time I made shrimp salad I cheated and bought precooked shrimp! Next time I’m giving this a try! I can’t wait!

  12. Christie says:

    I’m with ya on shrimp for an easy summer dinner. They cook up SO quick and taste delicious. Especially steamed in beer.

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  14. What a brilliant way to create a shrimp salad. I trust wine could also be used instead of the lager =) Happy May, Cindy!
    The Ninja Baker recently posted..Iron Chef Morimoto Inspired Salad #SundaySupperMy Profile

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  16. Hezzi-D says:

    This looks great! My husband would love the beer steamed shrimp with Old Bay!
    Hezzi-D recently posted..Southwestern Steak Salad #SundaySupperMy Profile

  17. Manu says:

    Wow! What a delicious looking salad! It surely makes the perfect dinner salad for a warm summer night!

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  19. Monica says:

    Wow…This salad looks amazing!!!! I live in Maryland and the Shrimp Salad is wonderful but I tire of the Old Bay Mayo that is the tradition here. I’m loving this lightened up version with yogurt and lime. We will be trying it very soon!

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