Category Archives: dinner

Cod with Stewed Tomatoes for #MothersDay #SundaySupper

Posted on May 12, 2013 by Cindy Kerschner

Happy Mother’s Day! This week our Sunday Supper group is celebrating good old (don’t tell her I said that) Mom! Whether you are a Mom, have a Mom, need a Mom or are a Mom-to-be you’re invited! There is something … Continue reading →

Posted in #SundaySupper, dinner, fish, fresh ingredients, healthy, main dish, Mediterranean, Mother's Day, seafood, tomatoes, What's For Dinner? | Tagged , , , , , | 41 Comments

Lentil Stew for #WeekdaySupper

Posted on May 7, 2013 by Cindy Kerschner

I love lentils. These legumes come in a variety of colors. I’ve used brown, green, yellow and red ones for soups, salads and even ground some into flour to make brownies . I chose lentils for my #WeekdaySupper meal because … Continue reading →

Posted in #WeekdaySupper, dinner, lentils, soup, stew, vegan, vegetables, vegetarian, veggies, What's For Dinner? | Tagged , , , , , , , | 14 Comments

Shrimp Creole

Posted on May 4, 2013 by Cindy Kerschner

Shrimp Creole It doesn’t need to be Mardi Gras to enjoy a little Creole! Of course, shrimp is wonderful anytime, so put the two together and instant win-win! My version of Creole sauce is mild but can be spiced up … Continue reading →

Posted in comfort food, dinner, fasy and easy, fresh ingredients, main dish, rice, seafood, shrimp, tomatoes, What's For Dinner? | Tagged , , , , , , , | Leave a comment

Ham, Broccoli, Cheddar and Pesto Crepes

Posted on April 29, 2013 by Cindy Kerschner

Crepes can be a fun way to use leftovers or experiment with new combos. Ham, pesto and broccoli and cheddar go so well together. If seafood is more your style, try these Seafood Crepes . Crepes adapted from Alton Brown’s … Continue reading →

Posted in crepes, dinner, fresh ingredients, grains, ham, healthy, What's For Dinner? | Tagged , , , , , , , | 2 Comments