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Category Archives: What’s For Dinner?
I received PERDUE® Signature Chicken Stock from Perdue in conjunction with a sponsored social media campaign through Sunday Supper LLC. All opinions are my own. Creamy Chicken Barley Soup made from rich stock, wholesome barley, fresh chicken and vegetables, doesn’t … Continue reading
Turkey Croquettes might conjure up an image of Ma’s Diner to some people. I see a great way to use two or maybe three Thanksgiving leftovers. Years ago I’d make a big turkey dinner with mashed potatoes, stuffing, sweet potatoes, … Continue reading
We all have favorite food memories. That is especially true this time of year. Big family get-togethers with tables full of turkey and all the trimmings. Casserole dishes filled with stuffing, candied yams and green beans swimming with mushrooms in … Continue reading
Welcome to another fun Foodie Friends Friday Linky Party! Before we get started let’s say, “Congratulations” to last week’s winners! You can find the links to our Host Favorite Picks here at Daily Dish Magazine!