Chicken Chili Cheese Fries #SundaySupper #cookoff

chicken chili cheese fries

Chili is one of those dishes many of us have on our go to list. Quick and easy. I keep the basics on hand, tomato paste, spices, canned tomatoes and beans. Sometimes the meat gets switched up or left out. Beans maybe, maybe not. You know that’s the thing about chili. It is comfort food anyway you like it.
How you like it is what this week’s Sunday Supper Chili Cook-Off is all about! The winner gets a free ticket to the fabulous Food and Wine Conference coming July 18th through 20th and a $25 visa card! I attended last year and had a blast! Great food, sponsors and speakers. I met members face to face and learned so much! I’d love to go again this year. A free ticket ($275 value) would helpa lot!
My entry is a mild chicken chili made with ground chicken and hearty black beans. Its served over homemade fries. I use both with Idaho russet potatoes and sweetpotatoes. I like the way sweetpotatoes, black beans and tomatoes compliment each other.

I’d really appreciate your vote!

Chicken Chili Cheese Fries #SundaySupper #cookoff
 
Prep time
Cook time
Total time
 
Ingredients
  • 1 lb ground chicken
  • ½ cup chopped onions
  • 1 tablespoon olive oil
  • 1 cup black beans
  • ½ cup chicken stock
  • 1 6-ounce can tomato paste
  • 1 14.5 ounce can chopped tomatoes
  • 2 tablespoons chili powder
  • 1 tablespoon cumin
  • 2 teaspoons smoked paprika
  • ½ cup shredded cheddar cheese
  • 2 large Idaho russet potatoes, peeled and cut into steak fries
  • 1 large sweetpotato, peeled and cut into steak fries
  • vegetable oil for frying
  • salt and pepper
Instructions
  1. brown chicken and onions in 1 tablespoon olive oil
  2. Add tomato paste, stock, tomatoes and spices, simmer to blend flavors
  3. Fry potatoes and sweetpotatoes in oil until golden brown. Drain on paper towels then keep warm in oven until chili is ready.
  4. Serve chili over fries and top with shredded cheese.

Get your Chili On with these great takes on chili from The Sunday Supper Group!

Will YOU be a part of the #SundaySupper Chili Cook-Off judges panel this week? Voting is live at the Sunday Supper Movement Online Community Magazine starting now and concluding (fittingly) on February 27 – National Chili Day! Browse the submissions and cast your vote by clicking HERE!

Beef and Bison Chili

Pork Chili

Chicken, Duck, and Turkey Chili

Mixed (meat combo) Chili

Fish and Seafood Chili

Vegetarian Chili

Twist-on-Chili

Best Wines To Pair with Chili #SundaySupper from ENOFYLZ Wine Blog

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

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