Chorizo Egg Salad #IsabelsBirthdayBash

Chorizo Egg Salad hb

birthday bash

Happy Birthday, Isabel!

What can you get someone on her birthday who does so much for us all year?
How about a virtual birthday party!
Isabel, thank you all you do for us! I thought I’d bring something to the party that you inspired me to try. Chorizo.
I admit I has no idea what I was buying. Fortunately for me, our local Farmer’s Market has a butcher shop that gladly ordered a piece for me. Guess what?
I love it!
This cured version is perfectly seasoned. Flavorful with just the right amount of spices.
Now what to do with it? Hmm…what pairs well with Chorizo, Isabel?

Eggs of course!

EGG CHORIZO RICE BOWL

Isabels egg-chorizo-rice-bowl-12

EGG AND CHORIZO WRAPS

Isabels Egg-and-Chorizo-Wrap-WeekdaySupper-

So in honor of your birthday I made this egg salad with bits of Chorizo, veggies and chives from my garden. I hope you enjoy it!

Chorizo Egg Salad

Chorizo Egg Salad

Chorizo Egg Salad Cup

Chorizo Egg Salad #IsabelsBirthdayBash

Ingredients

  • 8 hard-cooked eggs, chopped
  • 2 ounces smoked Chorizo, chopped
  • 1 Tablespoon diced celery
  • 1 teaspoon diced red onion
  • 1 teaspoon diced fresh chives, plus extra for garnish
  • 1/4 cup mayo
  • 1 tablespoon spicy brown mustard
  • 1/8 teaspoon smoked paprika
  • 1/4 teaspoon salt or to taste

Instructions

  • Blanch chorizo in just enough water to cover. Drain and reserve liquid.
  • Mix together mayo, mustard and paprika, set aside.
  • Mix salad ingredients together. Toss with dressing. Salt to taste.
  • If too dry, add a bit of reserved liquid to moisten.
  • Serve on bed of lettuce, as a sandwich or side dish.
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Celebrate along with us! Enjoy these great party recipe ideas we cooked up just for Isabel’s Birthday Bash from her #SundaySupper Family!

Birthday Drinks:

Birthday Appetizers:

Birthday Main Courses:

Birthday Desserts:

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