Yogurt Almond Bread #BreadBakers

Yogurt Almond Bread
I love fresh baked bread. When I heard about a new group forming that felt the same way I do, I had to join!


We plan to share our favorite breads every month with you! Each time we get together we’ll focus around a theme picked and hosted by a member.
Thank you Renee for hosting our first event! Renee’s choice to get us started was to ask us to bake one of our favorite breads. You can find out more about Renee and her wonderful recipes at her blog, Magnolia Days
I chose to make version of a soup roll. My Yogurt Almond Bread uses almond milk and plain yogurt to add a bit of extra texture and almond flavor.
A few almonds on top were added just for show!
Yogurt Almond Bread (550x550)

Yogurt Almond Bread
Prep time
Cook time
Total time
  • 2 cups bread flour
  • 2 cups all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 4 Tablespoons cold unsalted butter
  • 1 egg beaten
  • ⅔ cup plain yogurt
  • ½ cup almond milk
  • ¼ cup sliced almonds
  1. Preheat oven to 425 degrees
  2. Mix together flours, salt, baking soda and cream of tartar.
  3. Cut the butter into small pieces and work into the flour mixture with your fingers or a pastry knife.
  4. Mix together egg, yogurt and milk.
  5. Add the milk mixture to the dry ingredients and lightly knead.
  6. Divide the dough into 8 pieces. Roll each piece loosely into a ball and place on a lightly greased cookie sheet.
  7. Flatten the balls with your fingers and prick each with a fork.
  8. Top with almonds.
  9. Bake about 10-12 minutes until bread is golden brown and sounds hollow when tapped.
You can toast the almonds before adding if you like for a different flavor.

Enjoy all these delicious breads from the Bread Bakers Group!

#BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme.  Follow our Pinterest board right here. Links are also updated each month on this home page.

We take turns hosting each month and choosing the theme/ingredient.

If you are a food blogger and would like to join us, just send Stacy an email with your blog URL to foodlustpeoplelove@gmail.com.

This entry was posted in #breadbakers, bread, nuts, What's For Dinner?, yogurt and tagged , , , , . Bookmark the permalink.

25 Responses to Yogurt Almond Bread #BreadBakers

  1. Renee says:

    Oh my goodness Cindy this bread would be perfect with soup. I’m thinking of so many of the fall soups I’ll be making soon and will have to pair some of them up with this bread.
    Thank you for joining in Bread Bakers and I look forward to what you will be sharing with us each month.
    Renee recently posted..Walnut Wheat Bread for #BreadBakersMy Profile

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  3. Pingback: Walnut Wheat Bread | Magnolia Days

  4. Jenni says:

    I like that you put almonds on the tops of your rolls. It gives folks an idea of what they’ll be enjoying once they take a bite. Delicious!
    Jenni recently posted..How to Make Kashmiri Naan for #BreadBakersMy Profile

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  7. Stacy says:

    Your little rolls are so pretty with the almonds on top, Cindy! I love how easy they are to make as well. Now there’s no excuse not to have rolls for a dinner party, I’m sure you’ll agree!

    Thank you so much for joining us for this inaugural edition of Bread Bakers!
    Stacy recently posted..Fiona’s Wonderful Bread #BreadBakersMy Profile

  8. Ansh says:

    Nutty with a flavor of yogurt! I would love a few to munch on! I can only imagine the aromas in the kitchen while baking this. LOve it.
    Ansh recently posted..Bhatura – Leavened Fried Bread #BreadBakersMy Profile

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  10. Tara says:

    Those rolls look absolutely perfect! I could dive right in with a knife full of butter!! YUM!!
    Tara recently posted..Cinnamon Bread for #BreadBakersMy Profile

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  12. Ohhh I can totally picture dunking these in a nice bowl of tomato soup. Great recipe! Yum.
    Sophie @ Sweet Cinnamon & Honey recently posted..Pumpkin Challah Bread #BreadBakersMy Profile

  13. Holly says:

    I haven’t made a bread with yogurt before and am happy to learn this recipe from you. I think there are so many meals this would go with perfectly– or it could be served by itself with tea or for breakfast. Very nice!
    Holly recently posted..Easy No Knead Whole Wheat Bread #BreadBakersMy Profile

  14. Mmm, I love yogurt in bread, such a lovely texture. Nothing goes better with soup than a good roll and yours look fantastic!
    Robin @ A Shaggy Dough Story recently posted..peach, prosciutto & gorgonzola pizza #BreadBakersMy Profile

  15. I just love this combo of flavors, and the photo is lovely!
    Karen @ Karen’s Kitchen Stories recently posted..Overnight Country Sourdough Bread for #BreadBakersMy Profile

  16. Rolls look perfect, the flavor perfect and I can’t with to try it soon.

  17. Your recipe looks so easy, I can’t wait to try making Yogurt Almond Bread, and of course I love the almonds too. I’m pinning and sharing.
    Joanne/WineLady Cooks recently posted..Foodie Friends Friday Party #112My Profile

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