BBQ Shrimp Po-Boy

BBQ Shrimp Po-Boy

This quick and easy sandwich will keep you coming back for more! Personalize your meal by choosing your favorite sauce!

1 lb shrimp (21 to 25), peeled and deveined
1/2 cup barbeque sauce
4 Buns (6-inches each)
4 Tomato slices
1/2 cup lettuce shredded

1. Steam shrimp for about 5 minutes until pink and opaque. Add cooked shrimp to sauce and thoroughly heat. Set aside.

2. Assemble sandwiches, lettuce, tomato then top with BBQ shrimp and extra sauce if desired. Serve with your favorite sides.

Servings: 4

Cooking Times
Preparation Time: 5 minutes
Cooking Time: 10 minutes
Total Time: 15 minutes

Nutrition Facts
Nutrition (per serving): 273 calories, 30 calories from fat, 3.4g total fat, 142.9mg cholesterol, 1121.2mg sodium, 567.4mg potassium, 39.1g carbohydrates, 2.8g fiber, 14.4g sugar, 20.8g protein, 1921.5IU vitamin a, 19.4mg vitamin c.