Category Archives: reduced-calorie

Ahoy Matey! Its Crabcakes and Cole Slaw

Posted on March 2, 2012 by Cindy Kerschner

Crabcakes and Cole Slaw Crabcakes and cole slaw go together any time of year. Throw in a baked potato and you have a tasty Friday Fish meal or a summer beach escape feeling dinner. Serve my quick cocktail sauce instead … Continue reading →

Posted in cole slaw, cookbooks, crab, fasy and easy, food, Lent, main dish, reduced-calorie, seafood, side dish, Uncategorized, What's For Dinner? | Tagged cookbooks, crabmeat, food, Lent, main dish, recipes, reduced-calorie, seafood | 3 Comments

Locked and Loaded Lower Calorie Red Smashed Potatoes

Posted on February 27, 2012 by Cindy Kerschner

I love potatoes. Take Loaded Red Smashed Potatoes for example with lots of butter, sour cream, cheddar, bacon bits, and chives. Instant heart attack, right? Enjoying these beauties doesn’t need to include a trip to the hospital. Here’s some tips … Continue reading →