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Category Archives: What’s For Dinner?
Mozzarella Butternut Zoodles Salad
Mozzarella Butternut Zoodles Salad sends summer off with fresh flavor as it welcomes fall. Tender butternut squash noodles, red peppers, basil and mozzarella in a light vinaigrette. Time to enjoy summer’s last hurrah! Most of us call it Labor Day. … Continue reading
Posted in #FestiveFoodies, cheese, salad, squash, vegetarian, What's For Dinner?
Tagged autumn, mozzarella, zoodles
4 Comments
Harvest Cabbage and Sausage
Harvest Cabbage and Sausage welcomes fall flavors on one plate. Tender cabbage, juicy apples and pork sausage get your taste buds ready for a change of season. I love summer but I’m ready for fall. This year it has been … Continue reading
Pickled Golden Beets
Pickled Golden Beets kicked up a notch with red onion and a pinch of ground cloves. Perfect for a summer salad or fall side dish. Serve warm or cold. Pickled veggies appear on more menus today than ever before. You … Continue reading
Steak & Ale Hand Pies a #BeefCookAlong Recipe
This post is sponsored by Certified Angus Beef® Brand in conjunction with a social media campaign through Sunday Supper LLC. All opinions are my own. Steak & Ale Hand Pies serve chunks of tender beef and vegetables smothered in beefy … Continue reading
Posted in #bestangusbeef, beef, beer, What's For Dinner?
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