Category Archives: #TheRecipeReDux

Individual Hummus and Vegetables Stuffed Meatloaf #TheRecipeReDux

Posted on May 5, 2018 by Cindy Kerschner

I received free samples of Sabra mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Sabra and am eligible to win prizes associated with the contest. I was not compensated for my time. … Continue reading →

Posted in #TheRecipeReDux, meatloaf, mushrooms, What's For Dinner? | Tagged | 2 Comments

Fresh Pea Soup #TheRecipeReDux

Posted on March 21, 2018 by Cindy Kerschner

Fresh Pea Soup delivers delicate pea flavor in a creamy vegetable broth base. No cream needed. A quick and easy soup to welcome spring. Welcome to another adition of Recipe ReDux! March 2018 Theme Family Springtime Celebrations Easter is April … Continue reading →

Posted in #TheRecipeReDux, soup, spring, vegan, vegetables, vegetarian, veggies, What's For Dinner? | Tagged | 2 Comments

Peanut Butter and Jelly Cheesecakes No Bake #TheRecipeReDux #AD

Posted on March 3, 2018 by Cindy Kerschner

“I received free samples of Swerve mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Swerve and am eligible to win prizes associated with the contest. I was not compensated for my time.” … Continue reading →

Posted in #TheRecipeReDux, cake, cheese, cheesecake, peanut butter, peanuts, What's For Dinner? | 4 Comments

Herb Bread Braid #TheRecipeRedux

Posted on February 21, 2018 by Cindy Kerschner

Herb Bread Braid. Wheat and barley flour laced with fresh parsley, thyme, rosemary, garlic and lemon zest. Welcome to another Recipe ReDux! February 2018 Theme Bake Some Bread! Turn on your ovens! Be it tried and true traditional yeast bread, … Continue reading →

Posted in #TheRecipeReDux, bread, What's For Dinner? | 4 Comments