Tag Archives: Mexican-inspired

Pulled Pork Tacos with Harvest Slaw #WeekdaySupper

Posted on January 7, 2015 by Cindy Kerschner

Pulled Pork Tacos with Harvest Slaw serves up juicy, flavorful pork with a slaw made from cabbage, apples and apricots. I love a slow-cooked pork roast. Most of the time it yields way too much meat for one meal. Sometimes … Continue reading →

Posted in #WeekdaySupper, Mexican-inspired, pork, What's For Dinner? | Tagged , , , , , | 10 Comments

Mini Veggie Quesadillas for #SundaySupper #GameDay

Posted on February 2, 2014 by Cindy Kerschner

Mini Veggie Quesadillas turned out to be more of an idea than a recipe. I just used my favorite soft flour tortilla, a Mexican blend cheese and added a variety of sauteed veggies. These quesadillas are stuffed with broccoli, zucchini, … Continue reading →

Posted in Mexican-inspired, vegetarian, veggies, What's For Dinner? | Tagged , , , | 52 Comments

Chicken Fiesta Salad #TheSaladBar

Posted on October 19, 2013 by Cindy Kerschner

This month The Salad bar is celebrating the taste of Mexico in our salads! Thanks Wendy from The Weekend Gourmet for being our hostess and The Salad Bar Tender! I thought I’d add a light chicken Tostada to the Salad … Continue reading →

Posted in #TheSaladBar, avocado, chicken, Mexican-inspired, salad, What's For Dinner? | Tagged , , , , | 7 Comments

Mexican Brownies for #CincodeMayo #SundaySupper

Posted on May 5, 2013 by Cindy Kerschner

Welcome to our Sunday Supper Cinco de Mayo Party! Thanks Jen from Juanita’s Cocina for hosting this awesome event. My contribution to our party is Mexican Brownies. Chewy chocolaty goodness with warm cinnamon undertones and a pinch of heat from … Continue reading →

Posted in #SundaySupper, baking, brownies, fresh ingredients, Mexican-inspired, What's For Dinner? | Tagged , , , , , , , | 53 Comments