Peppermint Cookie Dough Truffles

This post is sponsored in conjunction with Christmas Cookies Week. I received product samples from sponsor companies to aid in the creation of the Christmas Cookies Week recipes. All opinions are mine alone.

Peppermint Cookie Dough Truffles

Peppermint Cookie Dough Truffles offer delicate peppermint flavor with mini chocolate chips truffle in a candy shell. No eggs and no bake recipe.

Peppermint Cookie Dough Truffles

Welcome to Day 1 of #ChristmasCookieWeek recipe event and giveaway!

Thank you Ellen from Family Around the Table and Christie at A Kitchen Hoor’s Adventures for hosting our Festive Foodies Christmas Cookies event December 3rd thru December 7th!
Follow the hashtag, #ChristmasCookies for more delicious recipes from the Christmas Cookies Week bloggers!

If you know me, you know I have a weakness for cookies! Store bought are okay, but homemade rocks the house. Here’s two of my favorites.
Snow Kisses
Snow Kisses
Candy Cane Tassies
Candy Cane Tassies
So when I had the opportunity to join in #ChristmasCookies event, I was all in.

These cookie dough truffles are actually made by “cooking” the flour.

Why cook the flour? 

Normal baking kills many food borne pathogens. Baking the flour to a light brown color and thoroughly heated makes no-bake recipes with flour safer to eat.

You should still store your edible cookie dough in the refrigerator for best results. The white chocolate and cool peppermint flavor should never go to waste!

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Peppermint Cookie Dough Truffles

Adams Extract & Spice Company

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These “Frozen” sprinkles from Sprinkle Pop are adorable!

Peppermint Cookie Dough Truffles

Sprinkle Pop

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Peppermint Cookie Dough Truffles

Peppermint Cookie Dough Truffles

Peppermint Cookie Dough Truffles

Prep Time: 30 minutes

Cook Time: 10 minutes

Total Time: 40 minutes

Yield: 36

Serving Size: 1 each

Peppermint Cookie Dough Truffles

Ingredients

  • 1/2 cup butter, softened
  • 3/4 cup packed brown sugar
  • 1/2 teaspoon vanilla extract (I used Adams Vanilla flavor)
  • 1/2 teaspoon peppermint extract (I used Adams Pure Peppermint)
  • 2 cups all-purpose flour
  • 1 can (14 ounces) sweetened condensed milk
  • 1/2 cup miniature semisweet chocolate chips
  • 1 11-ounce bag white chocolate chips
  • 1 tablespoon vegetable shortening
  • 1 jar Sprinkle Pop sprinkles (I used Frozen sprinkle mix)

Instructions

  • Preheat oven to 350 degrees. Spread flour onto a cookie sheet. Bake flour for approximately 10 minutes until lightly toasted, stirring occasionally. Cool.
  • In a large bowl, cream the butter and brown sugar until light and fluffy. Beat in vanilla. Gradually add flour, alternately with milk, beating well after each addition. Stir in chocolate chips and walnuts.
  • Shape into 1-in. balls; place on parchment paper-lined baking sheets. Loosely cover and refrigerate for 1-2 hours or until firm.
  • In a microwave, melt chips and shortening; stir until smooth. Dip balls in coating; allow excess to drip off. Place on waxed paper-lined baking sheets sprinkle with Sprinkle Pop sprinkles. Refrigerate until firm, about 15 minutes. If desired, remelt remaining coating and drizzle over candies. Store in the refrigerator.

Notes

Add 1 to 2 hours chill time to recipe.

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Stop back tomorrow for Day Two recipes. I’m featuring Honey Sugar Cutouts!

Honey Sugar Cookies

Check out all these delicious Christmas Cookie recipes from Festive Foodies!

#ChristmasCookiesWeek Monday Recipes

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Food for Thought…Do you make no bake cookies? How about edible cookie dough? I’d love to hear your thoughts in a comment below!

Disclaimer: Thank you #ChristmasCookiesWeek sponsors: Adams Extract, Sprinkle Pop, YumGoggle and Silpat for providing the prizes free of charge. The #ChristmasCookiesWeek giveaway is open to U.S. residents, age 18 & up. All entries for the winner will be checked and verified. By entering you give the right to use your name and likeness. The number of entries received determines the odds of winning. Four (4) winners will be selected at random from entries received. The prize packages will be fulfilled by and sent directly from the giveaway sponsors. #ChristmasCookiesWeek bloggers are not responsible for the fulfillment or delivery of the prize packages. Bloggers hosting this giveaway and their immediate family members in their household are not eligible enter or win the giveaway. No purchase necessary. Void where prohibited by law. This promotion is in no way sponsored, endorsed or administered by, or associated with Facebook, Instagram, Pinterest, Twitter or any other social channel mentioned in the #ChristmasCookiesWeek posts or entry.

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