Category Archives: grains

Creamy Avocado, Brown Rice and Zucchini Salad #spon

Posted on August 13, 2013 by Cindy Kerschner

This month, the Recipe Redux is challenging members to create the perfect summer get-together dish using our sponsor, California Avocados in the following categories: ·Entree ·Salad ·Guacamole ·Appetizer ·Snack ·Beverage/Smoothie ·Dessert ·BBQ/Grilling Avocados are in peak season from March through September. … Continue reading →

Posted in avocado, grains, rice, salad, What's For Dinner?, zucchini | Tagged , , , , , , | 3 Comments

Barley Salad for #TheSaladBar Potluck

Posted on July 13, 2013 by Cindy Kerschner

I can eat salads anytime of year. So I was especially excited to learn about this great new group of salad lovers over at The Salad Bar on Facebook. Each month we’ll have a theme to build our salad around. … Continue reading →

Posted in #TheSaladBar, barley, fresh ingredients, grains, salad, What's For Dinner?, whole grain | Tagged , , , , , | 13 Comments

Wheatberry Salad Guest Post at Soni’s Foods

Posted on July 6, 2013 by Cindy Kerschner

I’m so excited to guest post today for Soni on her wonderful blog at Soni’s Food. I’m dishing up a big bowl of Wheatberry Salad! While You’re there check out all her creative recipes, like my personal favorite,Chicken Burgers with Curried Cabbage … Continue reading →

Posted in grains, guest post, salad, What's For Dinner?, whole grain | Tagged , , , | 1 Comment

Cinnamon Roll Waffles

Posted on May 17, 2013 by Cindy Kerschner

I love the smell of fresh, warm cinnamon rolls straight from the oven. Drizzle with creamy glaze and sink your teeth in. Ummm. You know that feeling all warm and snuggy inside. I also like waffles. Hmmmm. Cinnamon waffles. Glazed … Continue reading →

Posted in breakfast, brunch, fresh ingredients, grains, What's For Dinner?, whole grain, WonderMill | Tagged , , , , , , | 3 Comments